Domenica

Peter Graham is one of Beechworth's most thoughtful and talented winemakers.

He farms his small Beechworth vineyard organically, though uncertified, with great care.  In the winery, everything is moved via gravity, and no wine is released until it's 'ready'. 

The Nebbiolo is one of the country's benchmarks. The Chardonnay is always in high demand given Pete's history at Giaconda. The Shiraz is the very model of modern Australian Shiraz.

As Mike Bennie once noted:"If you’re into the new wave of true fine wine producers of Australia you should be onto, should get onto, Domenica. Classics in the making. Rising high."